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Cooking Tips
Sugar Cube specialises in providing expert culinary advice so you can learn how chefs create fabulous dishes which enhance the natural flavours of the produce used, including:
- Which produce to use
- Preparation tips
- Cooking tips
We also assist with planning for private functions of up to 20 people. Please email caroline@sugarcube.com.au for more details.
This month's culinary tips:
- Wild rocket is more peppery than the farmed variety and will add more flavour to this simple yet delicious spring salad.
- The chat potatoes (also called "baby" or "new" potatoes) will absorb the dressing more fully if you cut them in halves or quarters.
- This salad can be enjoyed on its own or as an accompaniment.
We wish you all the best with your foodie adventures!
Abbreviations used in recipes:
sml, med, lge = small, medium or large
tsp = teaspoon
dsp = dessert spoon
tbsp = tablespoon
Disclaimer: All of our food advice and recipes are offered with the best intentions, but we cannot accept any liability for any losses whatsoever arising from use of any content on this site.
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